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Server

We are looking for waiting staff who are enthusiastic, passionate and service minded to be part of our front of house team at the Blockhouse in Baldwins Gate

As a Waiting Staff, you will have a direct impact on each guest’s experience, ensuring each guest feels welcome, appreciated and well cared for.

Experience is not necessary however having a friendly manner and a desire to provide excellent customer service is essential.

You should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Blockhouse at The Sheet Anchor

Hours: Part time / Full time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Kitchen Porter

We are looking for a Kitchen Porter to join our busy kitchen team in a fast moving, ever changing and dynamic environment.

As a kitchen porter you will provide key support to the chefs and the restaurant team to help ensure the smooth running of our kitchen and restaurant service. Experience is not necessary, however you must be a great team player and be passionate about meeting high standards.

Your primary duties as a kitchen porter are to ensure basic cleaning jobs are carried out as quickly as possible and that the chefs have the tools and equipment they need during service.

This is an excellent opportunity for those looking to start their career in a kitchen and the ability to thrive in a busy environment, combined with a methodical approach is essential. In return we offer excellent training and the opportunity to progress within a growing company.

APPLY NOW
 

Location: The Swan with two Necks

Hours: Part time / Full time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Server

We are looking for waiting staff who are enthusiastic, passionate and service minded to be part of our front of house team at the Wayfarer in Stone

As a Waiting Staff, you will have a direct impact on each guest’s experience, ensuring each guest feels welcome, appreciated and well cared for.

Experience is not necessary however having a friendly manner and a desire to provide excellent customer service is essential.

You should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Wayfarer

Hours: Part time / Full time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Server

We are looking for waiting staff who are enthusiastic, passionate and service minded to be part of our front of house team at the Swan with Two Necks in Blackbrook

As a Waiting Staff, you will have a direct impact on each guest’s experience, ensuring each guest feels welcome, appreciated and well cared for.

Experience is not necessary however having a friendly manner and a desire to provide excellent customer service is essential.

You should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Swan with two Necks

Hours: Part time / Full time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Server

We are looking for waiting staff who are enthusiastic, passionate and service minded to be part of our front of house team at the Orange Tree in Trent Vale

As a Waiting Staff, you will have a direct impact on each guest’s experience, ensuring each guest feels welcome, appreciated and well cared for.

Experience is not necessary however having a friendly manner and a desire to provide excellent customer service is essential.

You should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Orange Tree

Hours: Part time / Full time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Commis Chef

We are seeking Commis Chefs to join The Parogon Pub Group and work within our kitchen team at the Wayfarer in Stone

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

There is huge potential for progression within our ambitious and expanding company for the right candidate. Therefore, having the drive and determination to meet the exacting standards that our customers expect is essential.

Experience is not necessary; however, we are seeking enthusiastic individuals who are passionate about using fresh ingredients to create exciting dishes for our customers.

This is an excellent opportunity for existing chefs or those looking to start their career in a kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Polite and friendly manner
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Ability to stay calm under pressure

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants..

APPLY NOW
 

Location: The Wayfarer

Hours: Full Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Commis Chef

We are seeking Commis Chefs to join The Parogon Pub Group and work within our kitchen team at the Swan with Two Necks in Blackbrook

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

There is huge potential for progression within our ambitious and expanding company for the right candidate. Therefore, having the drive and determination to meet the exacting standards that our customers expect is essential.

Experience is not necessary; however, we are seeking enthusiastic individuals who are passionate about using fresh ingredients to create exciting dishes for our customers.

This is an excellent opportunity for existing chefs or those looking to start their career in a kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Polite and friendly manner
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Ability to stay calm under pressure

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants..

APPLY NOW
 

Location: The Swan with two Necks

Hours: Full Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Sous Chef

We are seeking a Sous Chef that is creative, composed, committed and very well organised to join The Parogon Pub Group and assist the Head Chef in leading a large team of over 15 chefs at the Swan with Two Necks in Blackbrook.

As Sous Chef, you will assist the Head Chef in ensuring the kitchen performs to a high standard within the boundaries of the company’s expectations, policies and procedures, particularly in the following areas;

  • Day to day running and management of the kitchen – ensuring your team are providing exceptional food for our customers whilst being busy and under pressure. You will also take full accountability in the absence of the Head Chef.
  • Food quality – ensure all dishes are produced in accordance with the company recipe and dish specification.
  • Company compliance – ensure that the kitchen is compliant with all company due diligence checks and health & safety standards.
  • Stock management – ensure that the kitchen is meeting and exceeding the company food GP target by following the company’s stock management process.
  • Team development – assist the Head Chef in ensuring the kitchen team are up to date with training needs and service standards.

The successful candidate for the role will have the following;

  • A creative flair and get a real kick out of a busy service
  • Experience with using fresh ingredients in a high volume, busy and fast paced environment
  • Smart appearance
  • High level of attention to detail
  • Excellent time keeping
  • A positive attitude and lead by example
  • Excellent communication skills
  • Self-motivation and initiative
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • A desire to progress within the Parogon Pub Group

In return we offer a competitive salary, excellent training with the opportunity to progress within a growing company, bonus scheme and staff discount when eating in our restaurants

APPLY NOW
 

Location: The Swan with two Necks

Hours: Full Time

Salary: Dependent on experience

Closing Date: 31 Oct 2017

Commis Chef

We are seeking Commis Chefs to join The Parogon Pub Group and work within our kitchen team at the Blockhouse in Baldwins Gate

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

There is huge potential for progression within our ambitious and expanding company for the right candidate. Therefore, having the drive and determination to meet the exacting standards that our customers expect is essential.

Experience is not necessary; however, we are seeking enthusiastic individuals who are passionate about using fresh ingredients to create exciting dishes for our customers.

This is an excellent opportunity for existing chefs or those looking to start their career in a kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Polite and friendly manner
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Ability to stay calm under pressure

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants..

APPLY NOW
 

Location: The Blockhouse at The Sheet Anchor

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Sous Chef

We are seeking a Sous Chef that is creative, composed, committed and very well organised to join The Parogon Pub Group and assist the Head Chef in leading a large team of over 15 chefs at the Blockhouse in Baldwins Gate.

As Sous Chef, you will assist the Head Chef in ensuring the kitchen performs to a high standard within the boundaries of the company’s expectations, policies and procedures, particularly in the following areas;

  • Day to day running and management of the kitchen – ensuring your team are providing exceptional food for our customers whilst being busy and under pressure. You will also take full accountability in the absence of the Head Chef.
  • Food quality – ensure all dishes are produced in accordance with the company recipe and dish specification.
  • Company compliance – ensure that the kitchen is compliant with all company due diligence checks and health & safety standards.
  • Stock management – ensure that the kitchen is meeting and exceeding the company food GP target by following the company’s stock management process.
  • Team development – assist the Head Chef in ensuring the kitchen team are up to date with training needs and service standards.

The successful candidate for the role will have the following;

  • A creative flair and get a real kick out of a busy service
  • Experience with using fresh ingredients in a high volume, busy and fast paced environment
  • Smart appearance
  • High level of attention to detail
  • Excellent time keeping
  • A positive attitude and lead by example
  • Excellent communication skills
  • Self-motivation and initiative
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • A desire to progress within the Parogon Pub Group

In return we offer a competitive salary, excellent training with the opportunity to progress within a growing company, bonus scheme and staff discount when eating in our restaurants

APPLY NOW
 

Location: The Blockhouse at The Sheet Anchor

Hours: Full Time

Salary: Dependent on experience

Closing Date: 31 Oct 2017

Bartender

We are looking for bartenders who are enthusiastic, passionate and service minded to be part of our front of house team at the Blockhouse in Baldwins Gate

As a bartender, you will be responsible for preparing and serving a variety of drinks to customers, ensuring each guest feels welcome, appreciated and well cared for. Our bartenders are often the first point of contact for our guest, so having a friendly manner and an ability to engage with customers is essential.

Experience is not necessary however you should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Blockhouse at The Sheet Anchor

Hours: Part time / Full time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Senior Sous Chef

We are seeking a Senior Sous Chef that is creative, composed, committed and very well organised to join The Parogon Pub Group and assist the Head Chef in leading a large team of over 15 chefs at the Boars Head in Walgherton.

As Senior Sous Chef, you will assist the Head Chef in ensuring the kitchen performs to a high standard within the boundaries of the company’s expectations, policies and procedures, particularly in the following areas;

  • Day to day running and management of the kitchen – ensuring your team are providing exceptional food for our customers whilst being busy and under pressure. You will also take full accountability in the absence of the Head Chef.
  • Food quality – ensure all dishes are produced in accordance with the company recipe and dish specification.
  • Company compliance – ensure that the kitchen is compliant with all company due diligence checks and health & safety standards.
  • Stock management – ensure that the kitchen is meeting and exceeding the company food GP target by following the company’s stock management process.
  • Team development – assist the Head Chef in ensuring the kitchen team are up to date with training needs and service standards.

The successful candidate for the role will have the following;

  • A creative flair and get a real kick out of a busy service
  • Experience with using fresh ingredients in a high volume, busy and fast paced environment
  • Smart appearance
  • High level of attention to detail
  • Excellent time keeping
  • A positive attitude and lead by example
  • Excellent communication skills
  • Self-motivation and initiative
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • A desire to progress within the Parogon Pub Group

In return we offer a competitive salary, excellent training with the opportunity to progress within a growing company, bonus scheme and staff discount when eating in our restaurants

APPLY NOW
 

Location: The Boars Head

Hours: Full Time

Salary: £23k - £27k OTE

Closing Date: 31 Oct 2017

Junior Sous Chef

We are seeking a Junior Sous Chef to join The Parogon Pub Group and assist in leading a large team of over 15 chefs at the Boars Head in Walgherton

As Junior Sous Chef, you will assist in delivering the companies high service standards to ensure we meet guest expectations through leading by example and being a driving force during service to ensure team members are meeting the standards we aim to deliver particularly in the following areas;

  • Consistent and smooth running of food production and service – remain focused on ensuring that standards of food and service are consistently excellent and recipes and dish constructions are followed
  • Company compliance – Assist senior kitchen management in ensuring that the kitchen is compliant with all company due diligence checks and health & safety standards
  • Lead by example –  Always set the pace and standards of service whilst promoting good team spirit and the importance working together to achieve the same end goal
  • Company Standards – Consistently promotes the company standards relating to service, uniform, food preparation and presentation

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Experience with using fresh ingredients
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Excellent communication skills
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • High level of attention to detail

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Boars Head

Hours: Full Time

Salary: £7.50 - £8.55 per hour

Closing Date: 31 Oct 2017

Chef de Partie

We are seeking Chef de Parties to join The Parogon Pub Group and work within our kitchen team at the Boars Head in Walgherton

As a Chef de Partie you will responsible for overseeing a section within the kitchen, such as, starters, desserts or grill. You will assist in delivering the companies high service standards to ensure we meet guest expectations through leading by example and being a driving force during service.

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Experience with using fresh ingredients
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Excellent communication skills
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • High level of attention to detail

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Boars Head

Hours: Full Time

Salary: £7.20 - £7.90 per hour

Closing Date: 31 Oct 2017

Commis Chef

We are seeking Commis Chefs to join The Parogon Pub Group and work within our kitchen team at the Boars Head in Walgherton.

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

There is huge potential for progression within our ambitious and expanding company for the right candidate. Therefore, having the drive and determination to meet the exacting standards that our customers expect is essential.

Experience is not necessary; however, we are seeking enthusiastic individuals who are passionate about using fresh ingredients to create exciting dishes for our customers.

This is an excellent opportunity for existing chefs or those looking to start their career in a kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Polite and friendly manner
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Ability to stay calm under pressure

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants..

APPLY NOW
 

Location: The Boars Head

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Deputy Manager

We are seeking a committed and organised Deputy Manager to join The Parogon Pub Group and support the General Manager in leading a large team of staff at the Swan with Two Necks in Blackbrook.

As Deputy Manager, you will assist the General Manager in the day to day running and profitability of the business within the boundaries of the company’s expectations, policies and procedures, particularly in the following areas;

  • Service Standards – drive high standards of customer service through leading by example and setting the pace and standards of service.
  • Customer expectations – ensure that these are exceeding and are at the forefront of both managers and team members minds during service.
  • Company compliance – ensure that all administrative duties relating to financial procedures and personnel / payroll procedures are completed accurately, on time and in accordance with company requirements. You will also be responsible for ensuring the business is compliant with all health & safety standards.
  • Profitability – analyse and track all financial aspects of the business such as budgets, sales forecasts, labour spends and food and drink GP’s, whilst looking at how to maximise the restaurant’s revenue.
  • Team development – assist the Head Chef in ensuring the kitchen team are up to date with training needs and service standards.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-discipline, initiative and strong leadership qualities
  • Pleasant and polite manner
  • Professional, neat and clean appearance.
  • Excellent time keeping
  • Ability to motivate and inspire team members
  • Excellent communication skills
  • Ability to handle the pressures of simultaneously coordinating a wide range of activities within a busy restaurant environment
  • A desire to progress within the Parogon Pub Group

In return we offer a competitive salary, excellent training with the opportunity to progress within a growing company, bonus scheme and staff discounts when eating in our restaurants

 

APPLY NOW
 

Location: The Swan with two Necks

Hours: Full Time

Salary: £23k - £27k OTE

Closing Date: 31 Oct 2017

Server

We are looking for waiting staff who are enthusiastic, passionate and service minded to be part of our front of house team at the Boars Head in Walgherton

As a Waiting Staff, you will have a direct impact on each guest’s experience, ensuring each guest feels welcome, appreciated and well cared for.

Experience is not necessary however having a friendly manner and a desire to provide excellent customer service is essential.

You should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Boars Head

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Bartender

We are looking for bartenders who are enthusiastic, passionate and service minded to be part of our front of house team at the Boars Head in Walgherton.

As a bartender, you will be responsible for preparing and serving a variety of drinks to customers, ensuring each guest feels welcome, appreciated and well cared for. Our bartenders are often the first point of contact for our guest, so having a friendly manner and an ability to engage with customers is essential.

Experience is not necessary however you should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Boars Head

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Kitchen Porter

We are looking for Kitchen Porters who are enthusiastic, and service minded to be part of our kitchen team at our new, up and coming pub restaurant the Boars Head in Walgherton opening August 2017.

As a kitchen porter, you will provide key support to the chefs and the restaurant team to help ensure the smooth running of our kitchen and restaurant service.

Your primary duties as a kitchen porter are to ensure basic cleaning jobs are carried out as quickly as possible and that the chefs have the tools and equipment they need during service.

Experience is not necessary however you should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically. Therefore, the ability to thrive in a busy environment, combined with a methodical approach is essential.

This is an excellent opportunity for those looking to start their career in a kitchen

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Boars Head

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Assistant Manager

We are currently seeking  Assistant Managers who are creative, composed and committed to join The Parogon Pub Group and assist in leading a large team of staff at the Swan with Two Necks in Blackbrook

We are seeking individuals who have the ability to thrive in a busy environment and can consistently promote our company standards and ethos.

You should get a real kick out of a busy service and support the General Manager in ensuring we are constantly providing exceptional service whilst being busy and under pressure. You will also ensure staff are meeting the high expectations of our service standards

The successful candidate for the role will have the following;

  • A creative flair and get a real kick out of a busy service
  • Smart appearance
  • Excellent time keeping
  • A positive attitude
  • Self-motivation and initiative
  • A desire to progress within the Parogon Pub Group

In return we offer an excellent competitive salary, excellent training with the opportunity to progress within a growing company, bonus scheme and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Swan with two Necks

Hours: Full Time

Salary: £18k - £21k

Closing Date: 31 Oct 2017

Bartender

We are looking for bartenders who are enthusiastic, passionate and service minded to be part of our front of house team at the Wayfarer in Stone.

As a bartender, you will be responsible for preparing and serving a variety of drinks to customers, ensuring each guest feels welcome, appreciated and well cared for. Our bartenders are often the first point of contact for our guest, so having a friendly manner and an ability to engage with customers is essential.

Experience is not necessary however you should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Wayfarer

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Bartender

We are looking for bartenders who are enthusiastic, passionate and service minded to be part of our front of house team at the Swan with Two Necks in Blackbrook.

As a bartender, you will be responsible for preparing and serving a variety of drinks to customers, ensuring each guest feels welcome, appreciated and well cared for. Our bartenders are often the first point of contact for our guest, so having a friendly manner and an ability to engage with customers is essential.

Experience is not necessary however you should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Swan with two Necks

Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Bartender

We are looking for bartenders who are enthusiastic, passionate and service minded to be part of our front of house team at the Orange Tree in Trent Vale

As a bartender, you will be responsible for preparing and serving a variety of drinks to customers, ensuring each guest feels welcome, appreciated and well cared for. Our bartenders are often the first point of contact for our guest, so having a friendly manner and an ability to engage with customers is essential.

Experience is not necessary however you should be a great team player with the ability to stay calm under pressure whilst working efficiently and enthusiastically.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 



Hours: Full Time / Part Time

Salary: Minimum wage plus tips

Closing Date: 31 Oct 2017

Sous Chef

We are seeking a Sous Chef that is creative, composed, committed and very well organised to join The Parogon Pub Group and assist the Head Chef in leading a large team of over 15 chefs at the Wayfarer in Stone

As Sous Chef, you will assist the Head Chef in ensuring the kitchen performs to a high standard within the boundaries of the company’s expectations, policies and procedures, particularly in the following areas;

  • Day to day running and management of the kitchen – ensuring your team are providing exceptional food for our customers whilst being busy and under pressure. You will also take full accountability in the absence of the Head Chef.
  • Food quality – ensure all dishes are produced in accordance with the company recipe and dish specification.
  • Company compliance – ensure that the kitchen is compliant with all company due diligence checks and health & safety standards.
  • Stock management – ensure that the kitchen is meeting and exceeding the company food GP target by following the company’s stock management process.
  • Team development – assist the Head Chef in ensuring the kitchen team are up to date with training needs and service standards.

The successful candidate for the role will have the following;

  • A creative flair and get a real kick out of a busy service
  • Experience with using fresh ingredients in a high volume, busy and fast paced environment
  • Smart appearance
  • High level of attention to detail
  • Excellent time keeping
  • A positive attitude and lead by example
  • Excellent communication skills
  • Self-motivation and initiative
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • A desire to progress within the Parogon Pub Group

In return we offer a competitive salary, excellent training with the opportunity to progress within a growing company, bonus scheme and staff discount when eating in our restaurants

APPLY NOW
 

Location: The Wayfarer

Hours: Full Time

Salary: Dependent on experience

Closing Date: 31 Oct 2017

Chef de Partie

We are seeking Chef de Parties to join The Parogon Pub Group and work within our kitchen team at the Swan with Two Necks in Blackbrook

As a Chef de Partie you will responsible for overseeing a section within the kitchen, such as, starters, desserts or grill. You will assist in delivering the companies high service standards to ensure we meet guest expectations through leading by example and being a driving force during service.

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Experience with using fresh ingredients
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Excellent communication skills
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • High level of attention to detail

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

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Location: The Swan with two Necks

Hours: Full Time

Salary: £7.20 - £7.90 per hour

Closing Date: 31 Oct 2017

Chef de Partie

We are seeking Chef de Parties to join The Parogon Pub Group and work within our kitchen team at the Wayfarer in Stone

As a Chef de Partie you will responsible for overseeing a section within the kitchen, such as, starters, desserts or grill. You will assist in delivering the companies high service standards to ensure we meet guest expectations through leading by example and being a driving force during service.

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Experience with using fresh ingredients
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Excellent communication skills
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • High level of attention to detail

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Wayfarer

Hours: Full Time

Salary: £7.20 - £7.90 per hour

Closing Date: 31 Oct 2017

Chef de Partie

We are seeking Chef de Parties to join The Parogon Pub Group and work within our kitchen team at the Blockhouse in Baldwins Gate

As a Chef de Partie you will responsible for overseeing a section within the kitchen, such as, starters, desserts or grill. You will assist in delivering the companies high service standards to ensure we meet guest expectations through leading by example and being a driving force during service.

You must be a great team player and have the ability to stay calm whilst working in the high-pressured environment of a busy kitchen.

The successful candidate for the role will have the following;

  • An outgoing personality along with self-motivation and initiative
  • Experience with using fresh ingredients
  • Smart appearance
  • Excellent time keeping
  • Aptitude and desire to develop your skills and knowledge within the industry
  • Excellent communication skills
  • Ability to stay calm under pressure and solve problems in a methodical manner
  • High level of attention to detail

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

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Location: The Blockhouse at The Sheet Anchor

Hours: Full Time

Salary: £7.20 - £7.90 per hour

Closing Date: 31 Oct 2017

Bar Supervisor

We are looking for a Bar Supervisor who are enthusiastic, passionate and service minded to join our team at team at the Swan with Two Necks in Blackbrook

As Bar Supervisor you will already have experience of supervising staff, driving standards and managing a cellar. You will use this knowledge to train and develop the bar team leading by example and bringing a real flair to develop the service in the department. You will be responsible for ensuring each guest feels welcome, appreciated and well cared for. Our bars are often the first point of contact for our guest, so having a friendly manner and an ability to engage with customers is essential.

The successful candidate for the role will have the following;

  • An outgoing personality
  • Pleasant and polite manner
  • Smart appearance
  • Excellent time keeping
  • A desire to meet exacting standards and provide excellent customer service

If you want to work in a fast moving, ever changing and dynamic environment then look no further. In return we offer competitive rates of pay, excellent training with the opportunity to progress within a growing company and staff discounts when eating in our restaurants.

APPLY NOW
 

Location: The Swan with two Necks

Hours: Full Time

Salary: Competitive

Closing Date: 6 Nov 2017